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Japanese meat and potato stew

45 minutesDifficulty: easy
Meat and Potato Stew

Amount of people:

4 Potatoes
1 Carrot
1 Onion
600 ml Dashi Soup
4 tbs Soy Sauce
4 tbs Mirin
1 tbs Sugar
200 g Pork (any part will do)
 
Meat and Potato Stew
One of the most typical Japanese home cuisine.
Meat and Potato Stew
1
Chop up potatoes, carrot, and onion. Cut the meat as well.
 
Meat and Potato Stew
2
Pour all the Dashi soup, soy sauce, Mirin and sugar into the pot, and add meat & vegetables at the same time.
 
Meat and Potato Stew
3
Add kitchen paper on top of the food directly. This will help all the ingredients to absorb the soup evenly.
 
4
Set it over strong fire. Do not mix it.
 
5
Once it starts to boil, turn the fire into medium and leave it for 15-20 minutes.
 
6
Turn off the fire when when the liquid volume is reduced to almost halve. Leave it for a while until it cools down.
 
Meat and Potato Stew
7
Put the pot on medium fire again. Remove the kitchen paper. Boil it until it gets good taste.
 
Good matching with miso soup and plain rice. Enjoy your meal!
Meat and Potato Stew
 
 

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Anonymous Comment
sabi08
2018-05-21 15:57:54
It was very delicious!
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Anonymous Comment
Hyeonju
2017-01-09 11:13:05
Looks good! 맛있어보여요!
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